Amount of 13:0 saturated fatty acid in Corn, sweet, white, frozen, kernels cut off cob, unprepared

Vegetables and Vegetable Products

In 100 g (Grams) of Corn, sweet, white, frozen, kernels cut off cob, unprepared there is 0 g of 13:0 saturated fatty acid. Change amount

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13:0 saturated fatty acid

13:0 saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 13:0 saturated fatty acid other than Corn, sweet, white, frozen, kernels cut off cob, unprepared.

Spices, curry powder 0.079 g 0.08%
Spices, chili powder 0.027 g 0.03%
Cheese food, pasteurized process, American, without added vitamin D 0.025 g 0.02%
Cheese food, pasteurized process, American, vitamin D fortified 0.025 g 0.02%
Soup, cream of chicken, canned, condensed 0.01 g 0.01%
Soup, chicken noodle, dry, mix 0.004 g
Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D 0.002 g
Milk, chocolate beverage, hot cocoa, homemade 0.002 g
Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D 0.002 g
Puddings, chocolate, dry mix, regular, prepared with 2% milk 0.002 g
Lasagna with meat & sauce, low-fat, frozen entree 0.002 g
Egg custards, dry mix, prepared with 2% milk 0.002 g
Salad dressing, italian dressing, fat-free 0.001 g
Soup, onion, dry, mix 0.001 g
Lasagna, cheese, frozen, unprepared 0.001 g
Rice mix, cheese flavor, dry mix, unprepared 0 g
Dumpling, potato- or cheese-filled, frozen 0 g
Turnover, chicken- or turkey-, and vegetable-filled, reduced fat, frozen 0 g
Turnover, meat- and cheese-filled, tomato-based sauce, reduced fat, frozen 0 g
Turnover, filled with egg, meat and cheese, frozen 0 g
Corn, sweet, white, frozen, kernels cut off cob, unprepared

Corn, sweet, white, frozen, kernels cut off cob, unprepared is a type of Vegetables and Vegetable Products. The most significant nutrients in Corn, sweet, white, frozen, kernels cut off cob, unprepared are listed below.

Water 75 g 75%
Energy (calorie) 88 kcal
Energy (joule) 367 kJ
Protein 3.02 g 3.02%
Total lipid (fat) 0.77 g 0.77%
Ash 0.48 g 0.48%
Carbohydrate, by difference 20.73 g 20.73%
Fiber, total dietary 2.9 g 2.9%
Sugars, total 9.09 g 9.09%
Sucrose 8.5 g 8.5%
Glucose (dextrose) 0.35 g 0.35%
Fructose 0.2 g 0.2%
Lactose 0.03 g 0.03%
Maltose 0 g
Galactose 0 g
Calcium, Ca 4 mg
Iron, Fe 0.41 mg
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 70 mg 0.07%
Potassium, K 213 mg 0.21%

Nutrients in Corn, sweet, white, frozen, kernels cut off cob, unprepared